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February 13, 2007 -- By Staff Bedding ACECO MILLS The Livingston Home collection from Aceco Mills includes the Shiraz bed in a bag ensemble with three ...

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Independent, The (London) - WILLIAM ROBERTS

May 16, 2006 -- A veteran of the First World War, William Roberts was the last survivor of the Royal Flying Corps (RFC). Born in Hartlepool, Co Durham in 1900, Roberts ...

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Interview - All the dish: at the shore in the middle of the city

July 1, 2005 -- Like the conditioned response of Pavlov's dog, the combined effect of sunlight, mild temperatures, and days that extend well past 6 P.M. can leave toes ...

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Washington Times, The - Restaurants offer season's fixin's

November 10, 2004 -- Byline: Corinna Lothar, SPECIAL TO THE WASHINGTON TIMES The ghosts and goblins have all disappeared to await another Halloween, and now it's turkey time. Thanksgiving is just around the corn

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Nation's Restaurant News - Hitting the mother lode: on one of the busiest dining days of the year, chefs honor moms with inventive dishes

April 19, 2004 -- Ask a chef to map the trajectory of his career, and he probably will point to his family kitchen as the launching pad, where most of his early culinary ...

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Crain's New York Business - Italian pros make marks to the east and west; Stresa East on LI and Fascino in NJ offer pasta dishes, flavor-dusted entrees

November 10, 2003 -- Byline: bob lape The long-anticipated glut in Italian restaurants has failed to materialize. Despite years of contrary forecasts, there is no ...

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Independent, The (London) - BRUGES - Take a trip to the past perfect

November 8, 2003 -- Because the summer coach parties have moved on, and the city's medieval skyline and exquisite canals are arguably seen at their best on sharp winter ...

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Grocer - Chocolatier Duc d'O continues its focus upon quality, range and the UK trade & consumers: chocolaterie Duc d'O was founded over 20 years ago by the

September 27, 2003 -- The total product range encompasses sea-shells, assorted pralines, mini pralines, chocolate liquiers, praline boules, pate de fruits, praline filled ...

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Texas Monthly - Restaurant guide: a selective guide to food and drink

May 1, 2003 -- Austin UPDATE Aquarelle 606 Rio Grande (512-479-8117). Ignore the floozies on Sixth Street brazenly hawking their wares. Down a side street sits ...

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Texas Monthly - Restaurant guide: a selective guide to food and drink. (March 2003).

March 1, 2003 -- Austin Asti Trattoria 408 E. 43rd (512-451-1218). With service as smart as the decor, this Hyde Park standby was packed on a recent lunchtime outing. The first-rate food should probably be c

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More articles:
House Beautiful - Ask the Barefoot Contessa: when you need to please a crowd, make Ina's irresistible chocolate orange fondue.(Recipe)(Brief article)
Dining Out / Witty Spork follows through on flavor, too (San Francisco Chronicle)
Deseret News (Salt Lake City) - Fair fare: Utah State Fair has always been about food since it began
Wholesale Chocolate
Belgian Chocolate Fondue - NexTag.com